Host Mike Gennaro welcomes Luke Parks, an incredible young entrepreneur who is also a scholar and athlete and all around great human being. Luke is the owner of Royal Treats, a business that sells frozen, ready-to-bake desserts in stores across Greater Baton Rouge.
City Court Judge David Conachen says, “We’re all going to be working for Luke Parks one day.” And we tend to agree.
Luke's Royal Treats are frozen, ready-to-bake desserts developed from secret family recipes, are sold locally at Calvin’s Bocage Market, Matherne’s Supermarket in downtown Baton Rouge, LA, Matherne’s Market at LSU, Boudin Shack, both Calandro’s Supermarket locations in Baton Rouge, LA, both Ralph’s Markets in Ascension Parish, Butcher Boy in Plaquemine, Butcher Boy in Donaldsonville, and H Mercantile in Clinton. Get your tea and pinky fingers out, we are going to dive into a Royal tradition with Luke Parks of Royal Treats, Tea Cake Cookie Dough.
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